I love my vegetables and what I love even more is coming up with new dishes where I can happily add two or more vegetables into one dish. And one of my recent experiments to make a dish quickly with broccoli and leftover cauliflower turned out to be a lovely combination indeed. Broccoli cauliflower puttu … Continue reading Broccoli & cauliflower puttu
There are enough websites and enough people around to tell you about the health benefits of millets. Besides the fact that they are healthy, I like to use them in different recipes because I can get bored easily with the same kind and colour of food. So I try and kill two birds with one … Continue reading Super delicious millet based recipes!
So, one among million other things that I have wanted to cook is fresh Pita breads at home. And guess what...I made it yesterday. The entire process felt so magical especially for a beginner-level baker like me. Starting off with a simple yeast dough that puffs up like a balloon towards the end of the process … Continue reading Homemade Pita breads!
I have to admit that ever since I started to cook on my own, I may have not given breakfasts much of an importance for a very long time.Thankfully, years ago, I realised I shouldn't skip breakfast. But after I became a mother, I realised I should only make it more healthier than other meals. … Continue reading Really simple yet healthy south Indian breakfast ideas!